Simmering Sugar offers amazing seasonal gourmet toffee
We use all natural, premium ingredients with no preservatives or coloring so that the mouthwatering flavor is tasted throughout every scrumptious bite. Gluten free!
Simmering Sugar is a gourmet candy company established and run by toffee enthusiasts Sharon and Katie, also a mother/ daughter team! Adelaide is a new addition to the team, making it a 3 generation candy company!
is mom to Katie and Mimi to Adelaide. She is the designer eye behind the company and works to develop community relationships as well as new flavors. Her favorite flavor is Signature Cinnamon.
is Mama to Adelaide and daughter to Sharon. She is a Le Cordon Bleu trained pastry chef and Pasadena native who has been running Simmering Sugar since 2010. Katie also works in education. Her favorite toffee flavor is Cocoa-Scotch.
is daughter to Katie and grand daughter to Sharon. She is new to the world but sugar has always run through her blood. Adelaide can't wait until she is old enough to taste all the flavors and discover which is her favorite.